The Stobi Vranec is a very intense, deep inky purple wine made from the unique local grape Vranec. It has a bouquet of morello cherry overlaid with notes of roast coffee and liquorice. A tasty and characterful wine with crushed blackberry flavours and easy, rounded tannins.
How to Serve the Wine
We recommend this Macedonian red wine is served just below room temperature (around 15-17°C). It makes a great partner for dishes like roast pork, home-made pies, baked pasta dishes or a plate of mature cheese.
Grape - Local grape, Vranec
Style - Full bodied
Taste Guide - Dry
The Stobi Vranec should be kept in a cool, dark, dry place at a constant temperature. The optimum temperature for storing Stobi Vranec is between 12-16°C (55 to 60°F). Store in a cellar or a wine rack is preferable. Screw cap bottles can be stored upright.
Alcohol by Volume - 14.5%
Bottle Size - 75cl
Suitable for - Vegetarians and Vegans
RRP - £9.99